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10 Health Benefits of Curry Leaves

Curry leaves, also referred to as kadi patta, are an integral part of Indian cuisine. Derived from the curry plant (Murraya koenigii), these tiny...

3 Gentle Ways to Add Tulsi to Your Diet for Stronger Lungs and Easier Breathing

In many Indian homes, tulsi isn’t just a plant—it’s part of our everyday life, quietly sitting by the window, soaking in the sun, and...

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